How to make Amla Ki Chutney (gooseberrys]
3
cups Amla>[Gooseberrys]
1 cup coriander leaves
3-4 green chillies
2 inch ginger
1/2 tsp salt
Wash the coriander leaves and chop finely.
Chop the amla into fine pieces and remove the seeds.
Mix all the ingredients in a grinding bowl and grind for few minutes to make a fine paste.
Add little water and grind again to make a smooth amla chutney.
Store in air tight container.*Tasty-Indian-Recipes* 19/3/13*Lekker Resepte vir die Jongergeslag*
1 cup coriander leaves
3-4 green chillies
2 inch ginger
1/2 tsp salt
Wash the coriander leaves and chop finely.
Chop the amla into fine pieces and remove the seeds.
Mix all the ingredients in a grinding bowl and grind for few minutes to make a fine paste.
Add little water and grind again to make a smooth amla chutney.
Store in air tight container.*Tasty-Indian-Recipes* 19/3/13*Lekker Resepte vir die Jongergeslag*
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