FRENCH TOAST

Easy French Toast

http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html

Ingredients

Original recipe makes 2 servings

1 egg

3/4 cup milk

1 tablespoon ground cinnamon

1 teaspoon vanilla extract

1 pinch salt

2 slices bread

Directions

Beat together egg, milk, cinnamon, vanilla and salt.

Heat a lightly oiled skillet or griddle over medium heat.

Soak bread slices in egg mixture for 20 second on each side, or until thoroughly coated. Cook bread until both sides are lightly browned and crisp. Serve hot.

Bron: allrecipes en Foto

Geplaas deur; Dalene Brits

FRENCH TOAST
http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html
Op my ontbyt menu, hier waar ek in Zanzibar werk as chef, doen ek n coconut & blueberry French toast. Ek bak n soet coconut blueberry broodjie...sny die in so 2.5cm slices...doop in n eier/coconut melk/vanilje/suiker mengsel...braai tot goud bruin...bak in die oond tot gaar binne...en bedien met stroop, coconut roomys (tuis gemaak natuurlik!) en toasted coconut.**
 Adriaan Van Niekerk


FRENCH TOAST
http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html

Vat n oondvaste bak sny n heerlike rosyntjie brood in skywe pak hom oop in bak sit kaas vars klein spinasie blaartjies in gooi geklitste eier met melk gemeng oor broodjie maak seker als is met eier bedek en bak so kan jy ook vir n ander smaak vrugte geblik gebruik**Amanda Rademeyer

FRENCH TOAST
http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html

 Maak maalvleis en sit op die French Toast,pak dan lae strooi kaas op en bak in die oond!*
*Giselle Timms

FRENCH TOAST
http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html

French toasted, het my broodtjie eers in eier gedoop en gebraai, maalvleis uie en tamatie,en pakkie bacon, gaarmaak, my kaassous voorberei lekker dik met titselkie bloukaas, toe my broodtjie gepak, eers vleismengsel ,weer broodtjie,
Dan sous,weer n broodtjie, vleismengsel,
Dan diklaag kaassous, nou nog net oond toe maar dit doen ek net voor opdien**Ina Vd Hyde-van Bosch

  Martie le Roux


French toast stuffed with sweetened cream cheese
http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html

16 slices white bread (remove all crust)
8oz softened cream cheese
3/4 cup powdered sugar
2 teaspoons cinnamon
3/4 cup melted butter
Preheat oven to 350. Using a rolling pin or glass cup, flatten each slice of bread. In a mixer, blend the cream cheese and powdered sugar together. Combine sugar and cinnamon in bowl. Spread 1-2 tablespoons of sweetened cream cheese on each slice and roll up. Dip rolled bread in melted butter and then roll in cinnamon/sugar mixture. Place on a foil lined baking sheet and bake for 20 minutes or until golden brown. Top with syrup and whipped cream.
Next time I make them I thought about adding strawberry jam on top of the cream cheese before rolling it up. Enjoy!!
By: Stacey Euper Jensen*Hillbilly>3/8/13>Lekker resepte vir die Jongergeslag.


 

 Tanya Bezuidenhout Pretorius

Een Koppie Mikrogolf "French Toast"

http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html
1 - 2 snytjies brood, in blokke gesny
50ml melk
1 Eier
Knippie Kaneel
1/2 teel Vanilje na smaakSmeer Mikrogolf vaste beker met botter.
Pak blokkies brood in beker.
Klits res van bestandele goed saam, gooi oor brood en druk liggies vas.
Laat staan so 2 min dat mengsel in brood in trek.
Mikrogolf ± 1 1/2 min op hoog of tot gaar.
Gooi stoop oor en geniet.


 

Kos vir kampeerders met idees vir kampering

WAFFLED FRENCH TOAST:
http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html

Serves 3
Ingredients:
•3 large eggs

•1/2 cup milk [120 ml]
•2 tablespoons butter, melted [30 grams]
•1 teaspoon vanilla extract [5 ml]
•Dash of salt
•6 slices of bread
Directions:
1. In a shallow container such as a pie plate, whisk together all ingredients except bread.
2. Soak a slice of bread in the mixture, flipping the slice to make sure the bread thoroughly absorbs the liquid.
3. Waffle until golden brown. This should take about five minutes, though waffling time will vary depending on your waffle iron and heat setting.
I ate mine with a pat of butter and maple syrup.
This recipe should make it onto a lot of weekend breakfast tables. Assuming you can wait that long.

FRENCH TOAST IN MY WAFELPAN MET N LEKKER KERRIE MAALVLEISIE *Helena Kruger*15/07/2016

 

FRENCH TOAST BAKE  http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/french-toast.html

The ideal breakfast for Christmas morning! Easy too! Prepare the night before and pop in the oven Christmas morning.
1/2 cup melted butter (1 stick)
1 cup brown sugar
1 loaf of thickly sliced bread
4 eggs
1 1/2 cup milk
1 teaspoon vanilla
Powdered sugar for sprinkling
Cinnamon for sprinkling

1. Melt butter in microwave & add brown sugar....stir till mixed.
2. Pour butter/sugar mix into bottom of 9 x 13 pan....spread around.
3. Beat eggs, milk, & vanilla
4. Lay single slices of bread in pan
5. Spoon 1/2 of egg mixture on bread layer
6. Sprinkle some cinnamon over bread/eggs
7. Add 2nd layer of sliced bread
8. Spoon on remaining egg mixture
9. Cover & chill in fridge overnight
10. Bake at 350 for 45 minutes (covered for the first 30 minutes)
11. Sprinkle with powdered sugar & cinnamon**Alma Liebenberg