Sunday, 24 August 2014


Oreo dessert

2 boxes Oreos, crushed (save 3/4 cup)
1/2 to 1 cup butter, melted
450g fresh cream, whipped
1 block cream cheese
1/4 cup castor sugar
1 box instant chocolate pudding
2 cups milk
1 tin condensed milk

Layer crushed cookies in a glass dish. Melt and pour butter over the cookies.
In a separate bowl, whip the cream and take out half. The remaining half should be mixed with the cream cheese and castor sugar.
In another bowl, combine condensed milk, instant pudding mixture and milk. Beat this mixture with an electric beater until it is thick.

Spread the cream cheese and whipped cream mixture over the cookies in glass dish. Followed by a layer of the chocolate mixture. Then use the rest of the whipped cream and layer on top of the chocolate mixture. Sprinkle remaining Oreos on top. Let it set overnight in fridge.


Source: Stylish eve

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