GESKENK IDEES

GESKENK IDEES

BASIC COOKIE MIX
2 cups flour
1/2 tsp. baking soda
1/2 tsp. baking powder
1 1/4 cups granulated sugar
1 cup M&Ms, or chocolate chips, or butterscotch chips, or raisins, or nuts.

While you’re fillin’ jars, get the kids busy decoratin’ jar lids.

1) Cut material scraps into 5X5’ inch squares.
2) Glue cloth to center of ringed lid (or solid lid if you’re usin’ old mayo jars.)
3) Tie ribbon or raffia (if ya know what that is) around lid secured on jar. It makes cloth edges have a gathered effect, an’ holds ‘em down pretty-like too.)
4) Print the cookie-mix in a jar recipe (IN FULL) on nice paper that will fit on one side of the jar.
5) Trim recipe edges with pinking sheers.
6) Glue recipe to jar at a cute angle, (or hold it on with Christmas “To & From” tag.)

COOKIE-MIX IN A JAR WET INGREDIENTS:

DO NOT add to the jar. (Has to be included in the recipe tho’ or the
cookies will NEVER happen!)
1 jar of cookie mix
3/4 cup butter or margarine (HINT: use butter, they sure taste better even if there are a few more calories. Geeze! You’re eatin’ a cookie, not a piece of celery. Forget the diet for once!)
2 eggs (lightly whipped with a fork in a small bowl.)
1 tsp. vanillahttp://lekkerreseptevirdiejongergeslag.blogspot.com/2013/07/geskenk-idees.html

 CAFE CAPPUCCINO FLAVORED COFFEE (Great Gifts in a Jar)

1/4 C. Powdered Creamer

1/3 C. Sugar

1/4 C. Instant Coffee

1 Orange flavored piece of hard candy

Process in a blender on liquefy until well blended. Store in an air tight

container. Use by tablespoonfuls according to taste. Spoon in cup and add hot water
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 CAJUN SPICE SEASONING MIX (Great Gifts in a Jar)

3/4 cup salt

1/4 cup ground cayenne pepper

2 tablespoons ground white pepper

2 tablespoons ground black pepper

2 tablespoons paprika

2 tablespoons onion powder

2 tablespoons garlic powder

While holding a pint canning jar at an angle, add ingredients to create a "sand

art" look. The salt and cayenne may be divided into smaller portions and used to

separate other spices. I found it simplest to use 7 cups--one with each spice in

it--and add them to my jar with a spoon, as I want to create the special look.

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CINNAMON PANCAKE MIX (Great Gifts in a Jar)

3 cups all-purpose flour

3 Tblsp. sugar

2 Tblsp. baking powder

4-1/2 tsps. ground cinnamon

1-1/4 tsp. salt

In brown bag or 1 quart jar, combine all ingredients; seal bag or jar, adding dried

fruits (apples are especially good!) if necessary to fill small gaps.

Attach this to the Jar:

In medium bowl, combine 3/4 c. milk, 1 egg, and 2 T. salad oil. With fork, blend in

1-1/3 c. pancake mix until moistened but still lumpy. Cook on lightly greased

griddle or skillet. Makes about 10 5" pancakes.

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CREOLE SEASONING MIX (Great Gifts in a Jar)

2 tablespoons plus 1-1/2 teaspoons paprika

2 tablespoons garlic powder

1 tablespoon salt

1 tablespoon onion powder

1 tablespoon dried oregano

1 tablespoon dried thyme

1 tablespoon cayenne pepper

1 tablespoon pepper

Combine all ingredients. Yield: 1 gift ( about 1/2 cup ). Place in a pretty jar

tied with a ribbon.

Attach these instructions for use:

Use to season chicken seafood, steak or vegetables.

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DOUBLE-FUDGE BROWNIE MIX (Great Gifts in a Jar)

2 cups sugar

1 cup cocoa (not Dutch process)

1 cup all-purpose flour

1 cup chopped pecans

1 cup chocolate chips

Mix all the ingredients together and store in an airtight container.

Attach this to the Jar

Double-Fudge Brownies

1 cup butter or margarine, softened

4 eggs

1 package Double-Fudge Brownie Mix

Preheat the oven to 325 degrees F. Grease a 12 by 9 inch pan. In the large bowl of

an electric mixer, cream the butter. Add the eggs, one at a time, beating well

after each addition. Add the Double-Fudge Brownie Mix & continue to beat the

mixture until it is smooth. Spread the mixture into the greased pan, & bake for 40

to 50 minutes.
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 FIRESIDE COFFEE MIX (Great Gifts in a Jar)

2 cups Non-dairy coffee creamer

1 1/2 cups Carnation hot cocoa mix

1 1/2 cups Instant coffee -- (reg or dec)

1 1/2 cups Sugar

1 teaspoon Ground cinnamon

1/2 teaspoon Ground nutmeg

Combine all ingredients in a large bowl, stirring well. Store in an airtight

container. To make 1 cup; spoon 2 tablespoons plus 1 teaspoon of mix in a coffee

mug. Add 1 cup boiling water, stir until well blended.
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GREEN TOMATO CHUTNEY (Great gifts in a Jar)

20 medium green tomatoes -- chopped, not peeled

5 medium red apples -- chopped, not peeled

3 medium red peppers -- seeded, chopped

4 medium onions -- peeled and chopped

1 1/2 tablespoons salt

1 1/2 teaspoons black pepper

1 1/2 teaspoons cinnamon

3/4 teaspoon ground cloves

2 1/2 cups white sugar

2 cups apple cider vinegar

Instructions: Put all ingredients into a large pot. Bring to boil over medium heat

(slowly). Simmer uncovered for 30 minutes, stirring occasionally. Pour into boiling

hot jars and seal using hot pack method.
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HOT CHOCOLATE MIX (Great Gifts in a Jar)

4 cups dry milk

1 cup unsweetened cocoa

2 cups sugar

1/2 teaspoon salt

1 teaspoon instant decaffeinated coffee (optional)

Mix the ingredients and put them into a plastic container or double plastic bags.

Label the mix

Hot Chocolate. Use 1/4 cup per cup of boiling water. Makes 20 cups. (Makes 80

servings)
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SANTA'S SPICED WALNUTS (Great Gifts in a Jar)

1/4 cup water

1 cup sugar

1/4 teaspoon nutmeg

1/4 teaspoon ginger

1 teaspoon cinnamon

1 pound bag walnuts

In a large skillet put water, sugar and spices. Allow to boil and thicken. Put

walnuts in pan and coat them with mixture. Spread out on a flat surface, separate

and let them cool. Great for a holiday gift.

Vanessa Fourie Willemse
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Petra Pretorius

Bederf jou geliefdes met pragtig verpakte geskenke 

uit jou eie kombuis.

idees.co.za  Resep

Gooi al die droë bestanddele vir dekadente sjokolade-brownies of gesonde ontbyt-muffins laag op laag in ’n fles en sit die resep daarby. Dis ’n goeie geskenk vir iemand wat graag bak, maar nie baie tyd het nie.

DEKADENTE SJOKOLADE-BROWNIES

Sif 310 ml koekmeel, 5 ml bakpoeier en 2 ml sout saam.

Gooi in ’n fles met lae van die volgende:

165 ml kakaopoeier,

250 ml bruinsuiker,

200 ml witsuiker,

125 ml grofgekapte pekanneute en

125 ml witsjokolade-splinters.

Skryf op ’n kaartjie:

Gooi die inhoud van die fles in ’n mengbak.

Verhit die oond tot 180 ˚C. Smelt 250 ml botter, laat afkoel en klits vier groot eiers by.

Roer by die droë bestanddele. Gooi in ’n gesmeerde en gevoerde koekpan van 30 x 20 cm.

Bak vir 25 minute en laat heeltemal afkoel. Sny in blokkies.

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GESONDE ONTBYT-MUFFINS

Sif 375 ml koekmeel, 10 ml bakpoeier, 1 ml koeksoda en 1 ml sout saam.

Gooi in ’n fles met lae van die volgende:

250 ml gougaar hawermout,

125 ml bruinsuiker,

250 ml gekapte gemengde droëvrugte, byvoorbeeld pynappel, goji-bessies, kersies of nektariens, en

60 ml gemengde neute en sade.

Skryf op ’n kaartjie

Verhit die oond tot 200 ˚C. Gooi die inhoud van die fles in ’n mengbak.

Klop 65 ml gesmelte botter, 250 ml melk of jogurt en een groot eier saam en roer by die droë bestanddele.

Skep in gesmeerde en gevoerde muffinpanne en bak vir 20 tot 25 minute tot gaar.

Verpak dit so Tik of skryf die naam van die mengsel op ’n klein papier-doilie.

Plak die doilie op die fles vas en bind ’n lint daarom vas.

Tik of skryf die resep op ’n kaartjie en pons ’n gaatjie daarin.

Sit ’n metaalogie in as jy ’n metaalogietang het.

Ryg ’n stuk tou of lint deur en knoop aan die fles vas.

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