PARTY LOAF

Party Loaf

Ingredients

1 Bread loaf, about 12 inches long (I used Zopf, but you can use Italian or sourdough)

1 stick Salted Butter, melted

2 tablespoons Olive Oil

3 Green Onions, chopped

3 cloves Garlic, minced

1oz Cheddar Cheese, slices or sticks, but into 1 inch pieces

1oz Mozzarella Cheese, slices or sticks, but into 1 inch pieces

7 slices Turkey Bacon, cooked and chopped into 1 inch pieces

Directions

Preheat the oven to 350 F 180*C.In a small bowl, mix the melted butter, olive oil and garlic.Cut the bread into cubes with X slices without cutting all the way through the bottom crust. 

Pour the butter-onion garlic mixture into the soft part of the bread using a spoon.Fill the cracks with Turkey bacon and cheese.Wrap the loaf with aluminum foil and place on a baking sheet.Bake for 15-20 minutes  Remove from oven and remove the foil then bake for another 10 minutes, until the cheese is melted. Serve with your favorite dipping sauce. measuringcup.com

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