Monday, 16 March 2015

POTATO AND EGG MUFFINS



POTATO AND EGG MUFFINS:
http://lekkerreseptevirdiejongergeslag.blogspot.com/2015/03/potato-and-egg-muffins.html

Mix Shredded Potato, Olive Oil, and Cheese, press into a muffin pan and bake at 210'C for about 15 minutes until a little crispy. Then crack an egg into each "nest", add Bacon and Cheese. Then bake for another 15 minutes - Done!!