SNACKWICH CAKE

SNACKWICH CAKE
http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/04/snackwich-cake.html


Hierdie is nou ‘n “Great”idee. Wie van ons het nie al sommer net lus gevoel vir ‘n stukkie koek en nie die krag en tyd gehad om ‘n hele koek te bak nie. Hier is die oplossing.
Ek sou sê smeer sommer gekookte kondensmelk dalk op met klapper of versiersuiker, ens. Dollied it mooi op vir jou bordjie eetgoed as die iemand vir jou kom kuier.*
Cornia du Plooy
Vanilla Triangle Cake
Source*Masala Morinings
Ingredients:
• 1 cup all-purpose flour
• 1 tsp. baking powder
• 1/2 cup butter ( I used cooking oil )
• 1/2 cup caster sugar
• 2 eggs
• 1 tsp. vanilla essence
Method:
1 Sieve flour and baking powder in a bowl, keep aside.
2 In a separate bowl, combine butter and sugar. Beat till creamy.
3 Add in eggs, one at a time, beating well after each addition.
4 Add essence and beat again.
5 Fold in flour mixture.
6 Prepare Sandwich Maker by brushing both sides of the sandwich maker (cooking surface) with cooking oil. Close and preheat until the light turns red.
7 Spoon your cake batter in each well until full but not overflowing.
8 Close the lid of the sandwich maker and cook for approximately 3 - 4 minutes or until golden brown.
9 Take out the cakes, sprinkle with Icing sugar & serve right away.
My Notes:
• Check after 3 minutes with a toothpick, if the tooth pick comes out clean, it's ready. If not, cook a little longer, checking after every minute.
• They are best eaten right away. But you can make them in advance too, just microwave for a minute or so until warm

WENK
Vir sjokolade koek***

Erica Theron
Ek het die resep gebruik en 30ml cacao en nog n eier bygevoeg en dit het heerlik uitgekom 24/4/13

VANILLAKOEK IN JOU SNACKWICH MAKER

http://lekkerreseptevirdiejongergeslag.blogspot.com/2013/04/snackwich-cake.html

Simply Sweet n Savoury

Makes : 12

Ingredients :

• 1 cup all-purpose flour

• 1 tsp. baking powder

• 1/2 cup butter ( I used cooking oil )

• 1/2 cup caster sugar

• 2 eggs

• 1 tsp. vanilla essence

Method :

• Sieve flour and baking powder in a bowl, keep aside.

• In a separate bowl, combine butter and sugar. Beat till creamy.

• Add in eggs, one at a time, beating well after each addition.

• Add essence and beat again.

• Fold in flour mixture.

• Prepare Sandwich Maker by brushing both sides of the sandwich maker ( cooking surface ) with cooking oil. Close and preheat until the light turns red.

• Spoon your cake batter in each well until full but not overflowing.

Close the lid of the sandwich maker and cook for approximately 3 - 4 minutes or until golden brown.

• Take out the cakes, sprinkle with Icing sugar & serve right away.

My Notes :

• Check after 3 minutes with a toothpick, if the tooth pick comes out clean, it's ready. If not, cook a little longer, checking after every minute.

• They are best eaten right away. But you can make them in advance too, just microwave for a minute or so until warm.

LEKKER RESEPTE VIR DIE JONGERGESLAG

Rista Greyvenstein