Sunday, 27 October 2013

CHOCOLATE COBBLER



CHOCOLATE COBBLER



OH YUM....Chocolate Heaven!





3/4 cup sugar
1 cup self rising flour
2 Tablespoons cocoa
1/2 cup milk
3 Tablespoons melted butter
1 teaspoon vanilla

Mix the above ingredients and spread into a greased 11X7 or 9X13 glass baking dish.

Top Mixture - Mix together and sprinkle evenly on the above mixture.
1/2 cup sugar
1/2 cup brown sugar
1/4 cup cocoa

Pour 1 ½ cups hot water gently over all. DO NOT MIX- just gently pour over all
Bake at 180 degrees for 40 minutes. Serve hot, or cold.
Laura Briggs

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