Friday, 17 April 2015

BLOMKOOL SLAAI



Maggie de Castro
BLOMKOOL SLAAI:



(Toe dog julle dis aartappelslaai ne )


Potato Salad Noooo….. cauliflower salad !!

Ingredients:
1 medium head of cauliflower, cut into florets
4 eggs, hard-boiled
1 clove garlic, minced
1/4 large, white onion, finely chopped
1 tbsp mayo
1 tbsp sour cream
1 tsp yellow mustard
1 tsp lemon juice
salt and pepper

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Steam the cauliflower for 10mins until tender, but not mushy. Set aside to cool.
Cut the eggs into small pieces and combine with the cauliflower florets, onion and garlic in a large mixing bowl. Season generously.
In a separate bowl mix together the mayo, sour cream, lemon juice and mustard. Add this to the eggs, cauliflower and onions.
Mix well and refridgerate until needed.
(Kreatiewe Kos Idees)

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