FRIED MASHED POTATO BALLS

FRIED MASHED POTATO BALLS

 These fried mashed potato balls are a recipe worth trying. The kids and adults will love them.

Ingredients

 3 cups mashed potatoes

1 clove garlic, minced

1 cup cheddar cheese, grated

1 egg, beaten

2 cups crushed corn flakes

1 cup oil, for frying

Directions

Preheat medium sized skillet with about 1 inch of oil.

In a large mixing bowl, add garlic and cheese to potatoes, mix well.

Roll into balls about 2 inches around.

Dip potato balls into egg.

Roll into cornflakes.

Place in hot oil, fry until brown.

Carefully turn to fry each side.

Brown.

Serve hot with a favorite dipping sauce.

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