SWEET CHILI SAUCE HOMEMADE

This sauce tastes a lot fresher than its bottled counterpart. Also, it’s a bit more spicy…but that’s what I LOVE about it. Bring on the heat! If you’re not so much into the heat, only use half of the red pepper flakes or omit the sriracha.**lifetasteslikefood.**

  Sweet Chili Sauce Homemadehttp://lekkerreseptevirdiejongergeslag.blogspot.com/2014/12/sweet-chili-sauce-homemade.html

• 3/4 cup of Sugar
• 1/4 cup Rice Vinegar
• 1/4 cup of water
• 1 tbsp finely minced garlic (about 5-6 garlic cloves)
• 1 teaspoon crushed red pepper flakes
• 1 teaspoon Sriracha (or less)
• 1 tbsp of cornstarch
• 1 tbsp of cold water
• 1/2 teaspoon salt

Instructions

1. Add 1/4 cup water, rice vinegar, and sugar to a pot over medium-high heat. When the mixtures starts to boil, add the garlic and red pepper flakes. Bring the boil down to a simmer and let it simmer for another couple of minutes. This will make sure all of the flavors get infused nicely.
2. Add the sriracha.
3. In a separate small bowl, mix the cornstarch and 1 TB cold water until the cornstarch is dissolved.
4. Bring the sauce to a low boil again and add the cornstarch/water mixture and salt.
5. The sauce will begin to thicken up immediately. Cook, while constantly stirring, until the mixture reaches desired thickness…about 3-5 minutes.
6. Let the sauce cool and then dip away!
   
    
   
   Sweetchillie sous
   
   http://lekkerreseptevirdiejongergeslag.blogspot.com/2014/12/sweet-chili-sauce-homemade.html Bestandele :
   1 groot blik appelkooskonfyt
   1 groot bottel all gold tamatiesous
   1 ui fyn gerasper
   Chillies na smaak (4-6) gekap
   
   Metode :
   Kook alles saam tot kookpunt. Bottel warm in skoon warm bottels. Los om af te koel...
   
   Ek het al 'n bietjie knoffel, die wat mens koop wat klaar fyn is en in olie is, ook bygegooi en dit is net so lekker...
   Die hoeveelheid rissies wat jy wil gebruik is jou keuse van hoe warm jy die sous wil hê.Susan Koekemoer Jacobs..b/bere
   
   
   
   
   
   
   
   
   
   
   
   
   McDonald's Sweet Chili Sauce
   
   http://lekkerreseptevirdiejongergeslag.blogspot.com/2014/12/sweet-chili-sauce-homemade.html
   2 tablespoons plus 2 teaspoons white vinegar
   2 tablespoons water
   2 teaspoons cornstarch
   ¼ cup light corn syrup
   6 tablespoons granulated sugar
   2 teaspoons chili sauce (sambal olek)
   ¼ teaspoon salt
   ¼ teaspoon garlic powder
   pinch ground cayenne pepper
   Directions:
   Combine vinegar and water in a small bowl. Whisk in cornstarch.
   Combine the cornstarch solution with the remaining ingredients in a small saucepan over medium heat. Stir often until mixture comes to a full boil, cook for 1 minute, then turn off the heat and let the sauce cool, uncovered. Sauce will thicken as it cools.07/12/2015 Helena
   
   
    
   
   
   Thai Sweet Chilli Sauce
   
   http://lekkerreseptevirdiejongergeslag.blogspot.com/2014/12/sweet-chili-sauce-homemade.html
   Ingredients
   1/2 cup sugar
   2/4 cup water
   1/4 cup white vinegar
   1 tsp salt
   1 tbsp corn starch
   1 clove of garlic
   2 Ripe Red chili or dried chili flakes.
   Directions
   Blend all ingredients except corn starch to make a smooth liquid.
   Bring this mixture to a boil.
   Mix cormstarch with 2 tbsp of water and stir in this slowly to the boiling mix.
   Let the mixture boil for another minute and let it cool down.
    Serve with spring rolls*reciperoll 07/12/2015 Helena